Escargot Achatine a la Bourguignonne - FrozenA timeless French delicacy, with none of the mess and fuss. The tender escargot meat is sautéed with butter, fresh parsley and garlic, and then stuffed back into the shells for a classic bistro appetizer presentation. Pop in the oven to warm, and serve with toasted baguette to soak up the flavors.
Ingredients: Achatines (Achatina Fullica) snails, butter, parsley, garlic, shallots, salt, pepper.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
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