Holiday Gourmet Food Gifts
Christmas and holiday gifts are hard to get, there are so many choices and so little time! One common denominator: we all have to eat! Each season Gourmet Food Store ships and delivers last minute gourmet Christmas gifts all around the country (even for Christmas gifts to Hawaii and Alaska). From caviar for a holiday party, smoked salmon for a corporate holiday gift, French chocolate for a stocking stuffer or foie gras for an intimate holiday dinner, Christmas is the most delicious time of year at Gourmet Food Store!
1 - 28 of 62 products:
from Belgium
by Leonidas
A superb assortment of chocolate “cups” filled with delicious and surprising ganache and toppings.
from Norway
by Pinnacle
hand-cut salmon tenderloin, hand-cut, hand-trimmed, smoked using the finest oak wood.
from United States
by Kaptain's Ketch
Seafood addicts, rejoice! These are lovingly prepared jumbo lump crab cakes – spiced, seasoned and coated in breadcrumbs.
from Spain
by Emily Foods Spain
A sweet paste known in Spain as 'membrillo', traditionally enjoyed with a slice of Manchego.
from United States
by Terroirs d'Antan
Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.
from Belgium
by Leonidas
Assortment of gourmet milk, white, and dark chocolates from premium Belgium chocolatier Leonidas in a beautiful red fabric jewelry box.
from France
by Patachoux
Savor the light, delicate and sublimely sweet flavor of our dainty macarons, crafted in France in a wonderful array of pretty colors and delicious flavors.
from France
by Pierre Biscuiterie
These authentic French cookies are buttery and delicate, imbued with tangy lemon and crunchy almonds.
from France
by Pierre Biscuiterie
Traditionally made butter cookies from France, with a crumbly yet buttery texture, and sweet, delightful taste.
from Italy
by Markys
From Italy, this Beluga and Siberian sturgeon hybrid yields glistening pearls with buttery, earthy flavor.
from United States
by French Gourmet
Classic chocolate-filled pastries with all the buttery crunch of a croissant.
from France
by Traiteur de Paris
A mini cake of 72% chocolate ganache with a layer of chocolate mousse and a French meringue heart.
from United States
by Terroirs d'Antan
Delicious truffles and musky porcini mushrooms, marinated in Sherry wine and then blended with creamy chicken liver, butter and spices.
from Italy
by Vill'Antica
This very sophisticated Balsamic vinegar has been carefully crafted in Italy
from Canada
by Rougie
A lovely foie gras beautifully presented pressed and rolled in cheese cloth.
from Australia
by Greg Norman Signature
Butter knife tender, rich and luscious hand-cut tenderloin filet steak.
from France
by Distillerie du Perigord
Delicious morello cherries in fine Brandy liqueur, for desserts, baking and cocktails.
from United Kingdom
by Pinnacle
Divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.
from France
by Patachoux
Light and airy cloud-like cookies made with almond flour and filled with unexpected flavors.
from United States
by French Gourmet
Shapely shells of golden pastry, these croissants are filled with all the warmth of a French patisserie.
from Israel
by Markys
A coveted Russian Osetra caviar with glossy dark eggs and a smooth texture.
from Belgium
by Leonidas
Gift box of assorted chocolates.
from Spain
by Fermin
A smooth, incredibly buttery and tender ham made from the coveted Iberico Pata Negra Spanish pigs.
from Norway
by Fossen
The whole side of the superbly smoky Norwegian delicacy, hand-cured using a special recipe of sugar and salt.
from Canada
by Rougie
A specialty creation made from the best duck foie gras, delicately crafted by French brand Rougie.
from Australia
by Greg Norman Signature
Flavorful and buttery, custom-cut Kobe-style rib eye steaks.
from France
by Pierre Biscuiterie
Traditional French cookies made from butter, caramel and sea salt. Buttery, sweet and salty all at once!
by Marky's
Sample the best caviars from domestic waters with our sampler of our most popular American caviars and accouterments.