Healthy Foods and Ingredients

Elevate your game day chilis, homemade meatballs, buck-stuffed burritos and rustic burger patties with our all-natural ground venison meat.

An ancient monastery soft cheese with a deliciously tangy kick.

A great combination of grape seed oil blended with seaweed and aromatic basil.

A big, bold strip loin ready to roast or cut into steaks, packed with beefy yet lean Elky goodness.

A summery seafood cocktail of Humboldt squid with pickled vegetables, dressed in oil, lemon sauce and spices.

100% cacao powder, bright and intense and utterly decadent, by French chocolatier Cacao Barry.

A fabulously juicy center cut pork loin from the incredibly marbled heritage Berkshire Kurobuta black hogs.

The fine version of our exotic pink salt from the Hawaiian Islands.

Take a walk on the wild side with juicy and bold-flavored ground boar meat, amazing with chili, meatballs, burger and Bolognese recipes

All-natural premium chicken pairs with sweet apples and tart cranberries in a delightful sausage.

An impressive rib rack of deep, rosy-red and succulent Berkshire pork.

Intensely fruity and aromatic olive oil with notes of green fruits and herbs, from a 16th century Spanish olive farm.

A light smoking imbues these juicy all-American chicken breasts with a woodsy, southern-style taste.

Hand-selected Spanish sardines, bones and skin meticulously removed, packed in fine olive oil.

Similar to T-bone steaks, these thick, meaty Elk loin chops are a leaner, healthier choice than beef.

Finest quality Berkshire pork deftly cut into NY strip shape with succulent texture and delicate, sweet flavor.

American Bison ground meat comes from humanely-raised bison (buffalo) from North American ranches.

A smooth tri-varietal Italian extra virgin olive with pleasant notes of fruit.

Silky, mild and delicious boquerones white anchovy fillets marinated in fine sunflower oil and vinegar.

Knot-shaped, rindless mozzarella with spongy, semi-soft texture and mild flavor, delivered fresh to your door

Discover the smooth texture and incredible flavor of Pata Negra ham.

Carefully selected for their quality and presentation, these flavorful cepes are extremely versatile (From Italy)

A cult item! Buttery, vegetarian fed chickens raised in a small California farm.

Choose your own thickness with these delicious grass fed beef strip loins