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Specialty Foods & Gourmet Gifts.
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Easter Food and Gifts Collection

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1 - 28 of 45 products:
Smoked Berkshire Ham
from United States by Broadleaf
A festive holiday gift or centerpiece to a family gathering, this ham is made from authentic Berkshire pork
Order Smoked Hickory Berkshire Ham | Kurobuta Pork
from United States by Heritage Berkshire
Succulent, rosy ham rubbed with spices and smoked to perfection
Kaluga Caviar Sampler Gift Set
by Marky's
A deluxe gift set including 3 Kaluga fusion caviars with blini and creme fraiche
Kaluga Caviar Taster Set
by Marky's
3 top-of-the-line caviars from a crossbreed of Kaluga and Amur Sturgeon, each gorgeously exquisite and smooth
Leonidas Easter Chocolate Chicken
from Belgium by Leonidas
Norwegian Smoked Salmon Trout - Whole Side
from Norway by Fossen
The whole side of the superbly smoky Norwegian delicacy, hand-cured using a special recipe of sugar and salt.
Norwegian Balyk Cut Smoked Salmon Trout
from Norway by Pinnacle
hand-cut salmon tenderloin, hand-cut, hand-trimmed, smoked using the finest oak wood.
Smoked Salmon And Spinach Mousse Pate - All Natural
from United States by Terroirs d'Antan
Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.
Shrimp - Raw, Quick Peels
from Indonesia by GourmetFoodStore.com
Peeled and deveined high-quality jumbo shrimp farm-raised sustainably in Indonesia.
American Caviar Sampler Gift Set
by Marky's
Sample the best caviars from domestic waters with our sampler of our most popular American caviars and accouterments.
Stone Crab Claws
from United States by GourmetFoodStore.com
The sweet and delicate meat of these stone crab claws make it a very popular item to enjoy.
Smoked Salmon Gift Set
by GourmetFoodStore.com
Prime Norwegian Smoked Salmon, light and velvety crème fraiche and a pack of fresh mini-blini.
Scottish Gravlax Smoked Salmon
from United Kingdom by Pinnacle
This sublime delicacy is made with the finest Scottish smoked salmon using the traditional Scandinavian recipe of marinating in sugar, salt, and dill.
Jamon Iberico Ham - Deli Sliced
from Spain by Fermin
This buttery, melt in your mouth ham will redefine what you thought of gourmet ham.
Scottish Smoked Salmon - Hand-Sliced - Kosher
from United Kingdom by Pinnacle
Divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.
Salami Snack Collection
by GourmetFoodStore.com
Get them all in one place, our best, most succulent, smokiest and totally snack-able salamis and sausages.
New England Style Stuffed Scallops
from United States by Matlaw's
Succulent scallop meat mixed with golden breadcrumbs, spices, celery and peppers.
Duck Leg Confit - Individual Piece
from United States by Terroirs d'Antan
A tender, moist and flavorful duck leg, prepared the Gascony way - salted and slowly cooked in it's rendered fat for great duck rillette.
Goat Cheese Sampler
by GourmetFoodStore.com
Our best goat cheeses in one place, creamy or crumbly, intense or mild, you'll find a chevre to love in this assortment.
Verlasso Salmon Portion, Skin On
from Chile by Verlasso
Fresh, firm and glistening Chilean Atlantic salmon, Verlasso Salmon is one of the world's most respected names in farmed salmon.
True North Salmon Portion, Skin On
from Canada by True North Salmon Company
Delicious, super-fresh North Atlantic salmon.
Leonidas Belgian Chocolate Assortment - Mixed in Ballotin Gift Box
from Belgium by Leonidas
Gift box of assorted chocolates.
Canadian Salmon Roe Caviar - Malossol
from Canada by Markys
This lovely caviar has large orange eggs that shimmer and deliver bold flavor.
Dry Sea Scallops
from United States by GourmetFoodStore.com
Super fresh, pure wild and natural scallops harvested off of New England, shucked and bagged right on the boat.
Tea Forte Tea Chest Collection - 40 Infusers
from United States by Tea Forte
The ultimate Tea Forte collection of white, green, Oolong and herbal tea, in a beautiful serving chest.
Three Layer Vegetable Pate - All Natural
from United States by Terroirs d'Antan
Vegetable pate with three layers made from carrots, cauliflower, and spinach.
Rabbit Pate with Prunes & Cognac
from United States by Terroirs d'Antan
A delicious country pate of tender rabbit meat, coarsely chopped and mixed with seasonings.
Pate de Campagne with Black Pepper - Traditional
from United States by Terroirs d'Antan
Country style pate flavored with piquant black pepper.
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