Mortadella with Pistachio Nuts
This fantastic classic sausage from the Bologna region of Italy is made of mouthwatering pork, studded with small cubes of pork fat for extra flavor, and crunchy and meaty pistachios thrown in for good measure. Mortadella is similar to the Bologna we eat in the US, only without the chunky pork fat pieces, which gives it that amazing flavor. Wildly popular in Italy, but also around the world, especially in Hispanic countries. Serve Mortadella in thin slices as a cold cut, as part of a meat platter or on sandwiches.
Ingredients: pork, pork fat, salt, pistachio nuts, spices, soidum ascorbate, sodium nitrite.
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Q: Hello,
I would like to know the brand of the mortadella that you sell.
Thank you
A: The brand is Ferrarini.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
| SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
| 2016601 |
11 lbs |
10.00 lbs. - 12.00 lbs. |
$14.18 |
| 2016602 |
2 x 11 lbs |
20.00 lbs. - 24.00 lbs. |
$12.76 |