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Caviar from our very own rivers with silvery eggs and an earthy flavor.

Gift box of assorted chocolates.

Our best American caviar, this is a sophisticated roe remarkably similar to Caspian Osetra in flavor.

A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!

Steak doesn’t get much smoother or softer than a Wagyu beef tenderloin, and when you sear it in butter, and top it with a creamy, cheesy, foie-gras-mushroom sauce, you’re on the way to an unbeatable meal that could be the next surprise addition to your dinner table.

Rose in a chicken casserole? Oh yes! This flavorful concoction takes the best of the French comfort cooking into your own kitchen. Perfect for a cozy Valentine's Day!

This dessert takes a little time and skill, but the decadent results are completely worth the effort. Luscious ganache is paired with a buttery tart crust and topped with sea salt flakes for a sophisticated final touch.

We dare you to stop at one! These addictive Nutella cake balls are made with decadent chocolate hazelnut cream, whipped with cream and dipped with premium bittersweet baking chocolate. Perfect for holiday gift baskets!

This recipe for a sophisticated appetizer or canape couldn't be easier or more delicious! Perfect for special occasions.

Our recipe for a classic Tiramisu is perfect for those who crave and love this sweet, coffee-infused Italian dessert! But because we fully cooked all the eggs, it's also safe for children and pregnant women, so everyone can enjoy this delicacy.

With a sumptuously light and creamy texture, and a decadently rich chocolate flavor, our Dark Chocolate and Nutella Gelato is perfect for a luxurious dessert - summer or winter! Top them with our Easy Candied Almonds or go the easy route with our Spanish Caramelized Walnuts.

Looking for the best Eggs Benedict Recipe? You've found it! We show you how to make easy eggs Benedict, and pair them with yummy smoked salmon and avocado for a delicious and healthy breakfast or brunch recipe. Perfect for Mother's Day breakfast in bed!

A delicious chocolate chip cookies recipe with a luscious truffle heart is the stuff that baking dreams are made of! Use the best chocolate truffles you can find to ensure a heavenly chocolate center in each cookie. Note: bake extra dough and keep it frozen up to one week in an airtight bag.

A great alternative to the whole roasted lamb leg or a long-cooking rack, these lamb tenderloin rolls are made in less than an hour and combine the mild flavor of lamb with the richness of great French Comte cheese and the salty-sweet flavor of Italian prosciutto.

A fabulous recipe for luxurious champagne poached pears decorated with edible gold leaf and caramelized nuts that looks glamorous but could not be easier to make.

Pretty in pink! This plump tortelli pasta is totally easy to make - we get the color from beets. Stuffed with ricotta and fresh chèvre, and served with a mint and pea pesto, it's a gorgeous and delicious plate to serve in the springtime (or anytime really!).

A harmonious blend of honey poached peaches, tangy raspberry purée, and creamy vanilla ice cream captures the essence of summer's bounty in this classic dessert inspired by Escoffier.