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Specialty Foods & Gourmet Gifts
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The Picnic Collection

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1 - 28 of 64 products:
Sacre Bleu Dry Salami Sticks
from United States by Red Bear Provisions
A small-format saucisson sec style dry sausage crafted with pork meat in Chicago.
5 out of 5 stars rating (4 reviews)
French Crispy Sea Salt Crackers
from France by Tresors Gourmands
Fine and crisp, these are light yet strong enough to pair with your cheeses, smoked salmon, charcuterie and pates.
5 out of 5 stars rating (3 reviews)
Red Sweet Piquillo Peppers
from Spain by Dantza
From Spain, these sweet peppers are delicious stuffed with cheese or added to tapas or paella
5 out of 5 stars rating (3 reviews)
The Savannah Bee Company Honeycomb Box
from United States by The Savannah Bee Company
Golden honeycomb with Georgia flower nectar.
5 out of 5 stars rating (2 reviews)
Basque Green Peppers in Brine
from Spain by Himafesa
The flavor of these elongated yellowish peppers is sweet but with a kick of heat without burning your taste buds.
5 out of 5 stars rating (2 reviews)
Corona Blanca Spanish Fig and Almond Cake | Gourmet Food Store
from Spain by Corona Blanca
A traditional, all-natural Spanish treat of sweet sun-dried Spanish figs pressed with plump almonds to serve with cheese.
5 out of 5 stars rating (1 review)
Boquerones in Vinegar & Olive Oil
from Spain by Kiele
Juicy and meaty Spanish anchovies pickled in vinegar and packed in olive oil, salt, parsley and garlic.
5 out of 5 stars rating (1 review)
Diablo Dry Salami Sticks
from United States by Red Bear Provisions
A dry sausage crafted in the Spanish chorizo style, cured with red pepper and paprika, sweet red wine, and fennel.
5 out of 5 stars rating (1 review)
Wild Boar Salami - 100% Wild Boar
from United States by Terroirs d'Antan
A sustainable, bold, and rich salami made with Texas wild boar, always hormone and antibiotic free.
5 out of 5 stars rating (1 review)
Lomo Iberico de Bellota Loin, Cured - Pre-sliced
from Spain by 5J
A superbly flavorful cured sausage from coveted Iberico pigs raised on acorns in the Spanish Dehesa.
5 out of 5 stars rating (1 review)
Traditional Crackers with Parmesan Cheese and Olive Oil, Vegetarian
from Spain by Paul and Pippa
Deeply savory, these flavorful crackers are salty, crunchy, and oh so delicious!
5 out of 5 stars rating (1 review)
Saint Andre
from France by Fromage Marquis
An absolutely lovely (not to mention very famous) triple crème cheese.
5 out of 5 stars rating (17 reviews)
Prosciutto Di Parma - Trimmed Boneless Ham
from Italy by Vill Antica
A classic, sweet-and-salty Italian ham with a deep rose color and buttery texture.
5 out of 5 stars rating (33 reviews)
Rougie Duck Foie Gras | Pate de Foie Gras | Gourmet Food Store
from Canada by Rougie
Smooth and decadent foie gras blended with earthy, luxurious black truffles.
5 out of 5 stars rating (13 reviews)
Brillat Savarin with Papaya
from France by Delin
A triple cream cow's milk cheese with sweet chunks of papaya fruit.
5 out of 5 stars rating (24 reviews)
Swiss Gruyere
from Switzerland by Emmi
Sweet, nutty and pungent, Gruyere is one of the most versatile of cheeses, indispensable for your fondues.
5 out of 5 stars rating (8 reviews)
Saucisson Sec Sausage
from United States by Terroirs d'Antan
A classic French-style sausage of flavorful pork meat blended with salt, sugar, garlic and pepper, dry-cured for a rich and hearty taste.
5 out of 5 stars rating (7 reviews)
Scottish Smoked Salmon - Hand-Sliced - Kosher
from United Kingdom by Pinnacle
Divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.
4.5 out of 5 stars rating (35 reviews)
Burrata Cheese
from United States by Mamma’s Cheese
Specially ordered for the utmost freshness, this soft mozzarella pouch oozes with rich creamy goodness
4.5 out of 5 stars rating (17 reviews)
Manchego - Aged 6 Months
from Spain by Merco
An excellent aged Manchego cheese with more full-bodied flavor, and more robust taste.
4.5 out of 5 stars rating (31 reviews)
Comte - 5 months
from France by Fromage Marquis
The most popular cheese of France has a unique salty-sweet flavor combination, with hazelnut overtones.
4.5 out of 5 stars rating (12 reviews)
Idiazabal Smoked
from Spain by Bideki
A sheep's milk cheese from Basque country in Spain, smoked in beechwood.
4.5 out of 5 stars rating (3 reviews)
Assorted French Macarons | Gourmet Food Store
from France by Patachoux
Savor the light, delicate and sublimely sweet flavor of our dainty macarons, crafted in France in a wonderful array of pretty colors and delicious flavors.
4.5 out of 5 stars rating (7 reviews)
Chorizo Espanol, Dry Cured
from United States by Terroirs d'Antan
Slice this chunky pimenton seasoned Spanish sausage into thick slices and serve them on top of slices of baguette.
4.5 out of 5 stars rating (2 reviews)
Sheep Milk Cheese Aged in Tempranillo Wine
from Spain by La Antigua
A fantastic seasonal cheese made of sheep's Milk and Spanish Tempranillo wine, aged for one year.
4.5 out of 5 stars rating (2 reviews)
on sale
French Dijon Mustard
from France by Temeraire
Made the old-fashioned European way, this delicious French dijon is filled with whole mustard seeds and seasonings
4 out of 5 stars rating (1 review)
Sheep Milk Cheese with Wild Berries
from Spain by La Antigua
A naturally creamy and sweet sheep’s milk from Spain infused with wild berries
4 out of 5 stars rating (1 review)
Traditional Assorted Spanish Cookies Gift Tin
from Spain by Casa de Alba
An assortment of sweet Spanish cookies filled with varied fruit jam, in a decorative tin.
3 out of 5 stars rating (1 review)
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