Idiazabal SmokedThis is the most popular cheese from the Basque region of Spain. Basque shepherds created it centuries ago, and would store the cheese into stone chimneys for it to age. Idiazabal's smoky flavor does not, as one may think, come from the chimneys, but rather from the beechwood used to smoke it with. Made from unpasteurized sheep's milk, this cheese is matured for an extended period of time to bring out a hearty flavor.Ingredients: Sheep's milk, salt, animal rennet, lactic ferments, salt, E509 (calcium chloride). Smoked on the rind.Storage: refrigeratedAvailability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service. Name: IdiazabalMilk Type: SheepTexture: HardType: SmokedOrigin: SpanishShape: Wheel
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound. Sku Item description Item weight range Price per lb 2118403 8 oz cut portion 0.45 lbs. - 0.55 lbs. $24.32 2118403 8 oz cut portion 0.45 lbs. - 0.55 lbs. $24.32 2118401 1 lb cut portion 0.80 lbs. - 1.20 lbs. $24.32 2118401 1 lb cut portion 0.80 lbs. - 1.20 lbs. $24.32 2118402 7 lbs wheel 6.50 lbs. - 7.50 lbs. $24.32 2118402 7 lbs wheel 6.50 lbs. - 7.50 lbs. $24.32 2118404 2 x 7 lbs wheel 13.00 lbs. - 15.00 lbs. $21.89 2118404 2 x 7 lbs wheel 13.00 lbs. - 15.00 lbs. $21.89