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Gourmet Food StoreCondiments and SpicesMustardFrench Whole Grain Old Fashioned Mustard
French Whole Grain Old Fashioned Mustard

French Whole Grain Old Fashioned Mustard

from France by Delouis Fils
4 out of 5 stars rating (4.00)   # of Ratings: 1   Log in to rate this item.
ITEM DESCRIPTION TEMP PRICE PER UNIT PRICE QTY SKU
7.0 oz room temp $4.92 $4.92 3001301
6 x 7.0 oz room temp $4.42 $26.52 3001302

French Whole Grain Old Fashioned Mustard

Delouis Fils mustard have reached international fame and have been honored for years at the Worldwide Mustard Competition in Napa Valley California, winning the Gold Medal for this spectacular Wholegrain Mustard, made using only the finest ingredients, fresh seasoning, herbs and spices. Rustic and hearty, smooth yet with a decided spice to it, this old-fashioned mustard will bring a little French twist to your pantry. All-natural and free of any additive. Refrigerate after opening.
Ingredients: mustard seeds, vinegar, water, sea salt, naturally occurring sulfites.
Storage: room temperature
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

Product Reviews

4 out of 5 stars rating(4.00)   # of Ratings: 1 Log in to rate this item.
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1. Judy on 8/29/2019, said: 4 out of 5 stars rating
A bit too vinegary
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Product Questions And Answers

Q: How long will this mustard last refrigerated? How can I tell if it is spoiled?
A: Whole grain mustard will last 12 to 18 month in your refrigerator. You can tell that it spoiled if it develops a smell, bad taste or mold.

Q: Can you tell me what the expiration date is on this mustard? I would like to order several, but only if they will last. Thanks!
A: The best before date is 02/04/2020

French Whole Grain Old Fashioned Mustard Recipes

Smoked Trout Appetizers Recipe
Delicate and milder than smoked salmon, smoked trout makes a light and refreshing crowd-pleasing start to a meal. Our smoked trout cups are filled with buttery smoked trout, fresh herbs, smooth creme fraiche and the lightest touch of Dijon mustard.
View Full Recipe.

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