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Condiments and Spices

A treasure trove of exotic seasonings, spices and condiments awaits! Stock up your pantry with our melange of gourmet spices, like aromatic Spanish saffron, colorful peppercorns, and the most fragrant herbs the French countryside can provide. Rare seasonings will enhance and bring flavor and color to your dishes.
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1 - 28 of 148 products:
Paprika Picante Traditional - Pimenton
from Spain by La Vera
Warm, earthy, sweet and hot, discover Pimenton de La Vera, the coveted oakwood-smoked Spanish paprika.
5 out of 5 stars rating (3 reviews)
Paprika Bittersweet Traditional - Pimento
from Spain by La Vera
An intensely smoky, sweet and spicy paprika that's essential for authentic Spanish recipes.
5 out of 5 stars rating (3 reviews)
Taramosalata Greek Style Caviar Spread
from United States by Krinos
A classic spread of salted carp roe, olive oil and lemon juice, pair this rich and salty dip with veggies or pita.
5 out of 5 stars rating (2 reviews)
Fleur de Sel Sea Salt from Guerande
from France by Le Guerandais
A natural, gourmet Fleur de Sel sea salt harvested in the Medieval village of Guerande.
5 out of 5 stars rating (2 reviews)
Sweet Pimenton de la Vera - Sweet Paprika
from Spain by La Dalia
The famous Spanish smoked paprika, grown and harvested exclusively in the fertile soil of the Tiltar River in La Vera.
5 out of 5 stars rating (2 reviews)
Sea Salt with Black Summer Truffles
from Italy by Tealdi
This tasty blend of ground black truffles and sea salt will make any dish shine.
5 out of 5 stars rating (2 reviews)
Natural Coarse Grey Sea Salt from Noirmoutier Island
from France by Noirmoutiers
For all your sophisticated high cuisine dishes, feel free to add coarse or grind to fine crystals.
5 out of 5 stars rating (2 reviews)
Natural Rock Salt
from Spain by Tidman`s
Natural coarse Spanish sea salt is perfect for rubbing on meats.
5 out of 5 stars rating (1 review)
Maldon Smoked Sea Salt
from United Kingdom by Maldon
An exciting new salt with a subtly smoky flavor.
5 out of 5 stars rating (1 review)
Arrabbiata, Salt & Spices
from Italy by Il Boschetto
All the seasonings that make the classic Italian sauce great, in a pretty grinder in wood and metal.
5 out of 5 stars rating (1 review)
Mediterraneo, Salt & Spices
from Italy by Il Boschetto
Rosemary, sage, bay leaves, oregano, thyme, garlic and sea salt come together to perfectly season dishes.
5 out of 5 stars rating (1 review)
Spices for Red Meat
from Italy by Il Boschetto
Bring out the flavor of meats and pasta sauces with this perfect combination of rosemary, sage, bay leaves, thyme, oregano, garlic and sea salt.
5 out of 5 stars rating (1 review)
Hawaiian Smoked Sea Salt (Alder - Hickory) - Coarse
from United States
A deliciously smoky sea salt harvested in Hawaii, smoked in Alder and Hickory woods.
5 out of 5 stars rating (1 review)
Hawaiian Pink Sea Salt - Fine
from United States by GourmetFoodStore.com
The fine version of our exotic pink salt from the Hawaiian Islands.
5 out of 5 stars rating (1 review)
Natural Ground Grey Sea Salt from Noirmoutier Island
from France by Noirmoutiers
Use sparingly, and treasure this delicate and rare salt from France
5 out of 5 stars rating (1 review)
Authentic Greek Baba Ghanoush - Eggplant Dip
from Greece by Esti
A superb all-natural, intensely flavorful baba ghanoush made with roasted eggplants and Fiorina red peppers. 
5 out of 5 stars rating (1 review)
Saffron Mancha Category I
from Spain by GourmetFoodStore.com
Superbly aromatic, brilliantly color, this highest quality saffron will add color and flavor to your dishes
5 out of 5 stars rating (5 reviews)
Maldon Sea Salt
from United Kingdom by Maldon
A clean, fresh sea salt from England, produced in small batches.
4.5 out of 5 stars rating (2 reviews)
Fine Sea Salt from Noirmoutier
from France by Noirmoutiers
A prized culinary ingredient, harvested in the beaches of Brittany.
4.5 out of 5 stars rating (2 reviews)
Greek Tzatziki Spread
from Greece by Esti
This classic Greek dip of strained yogurt and cucumber is a refreshing and cooling spread, perfect as an appetizer or served with lamb.
4.5 out of 5 stars rating (2 reviews)
Caramelized Onion Spread with Balsamic and Port Wine
from Portugal by Prisca Seduction
A blend of sweet port wine with balsamic vinegar and caramelized onions.
4.5 out of 5 stars rating (2 reviews)
French Dijon Mustard
from France by Temeraire
A striking French dijon with clean, sharp yet never overpowering flavor, and creamy and rich texture
4.5 out of 5 stars rating (2 reviews)
Green Olives - Picholine
from Morocco by Barnier
Arguably one of the most famous and flavorful of French green olives…well let you be the judge of these Picholines
4 out of 5 stars rating (5 reviews)
Harissa - Mild
by Mina
Lots of red pepper flavor and spices, without tons of heat.
4 out of 5 stars rating (2 reviews)
Harissa - Spicy
by Mina
The traditional Moroccan red pepper sauce, with lots of kick.
3.5 out of 5 stars rating (2 reviews)
French Dried Peppercorns - Mixed
from France by GourmetFoodStore.com
A little bit of everything, so you can add some spice to your kitchen
3 out of 5 stars rating (1 review)
Whole Pink Peppercorn
from United States by Badia
More fruity, more peppery, and not to mention more colorful and fun, pink peppercorns add fun and flavor to dishes.
 
La Perruche Brown Sugar Cubes
from France by La Perruche
Rough-cut caramel colored lumps of sugar grown in the tropical paradise of Reunion Island.
 
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