Provolone Piccante Cheese, Aged 10 MonthsA sharp version of the classic Provolone cheese, Provolone Piccante is made in the same way as regular provolone, from cow's milk cheese, using a pulled curd method that's similar to mozzarella. While mozzarella is served fresh, Provolone Piccante is left to age and mature, in this case 10 months. The aged provolone cheese develops a great spiciness and sharpness, with that classic saltiness and milkiness. Perfect to add bold flavor to your sandwiches, snacking and for melting.
Ingredients: Milk, salt, rennet.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q: I have a large sleeve of aged provolone picante from Italy. May it be taken in and out of refrigeration without damage. is it shelf stable?
A: The Provolone Piccante Cheese is perishable, it should be kept refrigerated. It should be taken out of the refrigerator 10-15 minutes before serving.
Q: what is the nutritional value of this cheese? what are the ingredients? Thank you.
The ingredients listed are: milk, salt, rennet. These are the nutritional values for a serving size of 1 oz:
Calories - 100
Calories from Fat - 70
Total Fat - 7.5g
Saturated Fat - 5.5g
Trans Fat - 0g
Cholesterol - 28.5mg
Sodium - 140mg
Protein - 7.3g
Vitamin A - 15 microg
Calcium - 246mg
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
||ITEM WEIGHT RANGE
||PRICE PER LB
||8 oz cut portion
||0.45 lbs. - 0.55 lbs.
||1 lb cut portion
||0.80 lbs. - 1.20 lbs.
||10.00 lbs. - 11.00 lbs.