Thanksgiving Collection
Thanksgiving is a food-lover's favorite holiday! To make the most perfect creamy Mashed potatoes, your juiciest turkey, and other thanksgiving recipes, you need the best ingredient. Discover our best foods for Thanksgiving eating and giving in this section.
1 - 28 of 161 products:
from Spain
by De Juan
Totally natural, totally sweet, these Marcona almonds are lightly fried in oil and salted.
from New Zealand
by Broadleaf
Our deliciously juicy and tender New Zealand grass-fed rack of lamb has a showstopping Frenched bone.
from Germany
by Kaserei Champignon
This super creamy and mild is blue cheese is super, very creamy and just salty enough.
from Belgium
by Callebaut
Milky white, sweet and delicious Belgian white chocolate chips for coverture and baking.
from United States
by Terroirs d'Antan
A classic French-style sausage of flavorful pork meat blended with salt, sugar, garlic and pepper, dry-cured for a rich and hearty taste.
from Belgium
by Callebaut
Sweet Belgian milk chocolate coverture chips with just a hint of vanilla.
from France
by Andros
A spongy cookie sandwich filled with layers of whipped cream, covered with chocolate ganache and garnished with berries and English mint.
from Italy
by Markys
From Italy, this Beluga and Siberian sturgeon hybrid yields glistening pearls with buttery, earthy flavor.
from Belgium
by Leonidas
A luxurious selection of Leonidas of Belgium's finest ganache bonbons, from citrusy and fruity to decadently chocolatey.
from United States
by Kaptain's Ketch
Seafood addicts, rejoice! These are lovingly prepared jumbo lump crab cakes – spiced, seasoned and coated in breadcrumbs.
from United Kingdom
by Pinnacle
Salmon prepared according to ancient smoking traditions and hand-crafting techniques.
from France
by Pierre Biscuiterie
Delicate and delightful French cookies, made with butter and fresh cream, covered in velvety dark chocolate
from Spain
by Dantza
From Spain, these sweet peppers are delicious stuffed with cheese or added to tapas or paella
from France
by Andros
A delicious French sponge cake texture layered with hazelnut paste, praline and biscuit crumble.
from United States
by The Savannah Bee Company
Golden honeycomb with Georgia flower nectar.
from Italy
by Terroirs d'Antan
The aromatic and fragrant winter white truffle delivers all of its flavor in this sublimely heady oil.
from Belgium
by Leonidas
A selection of delicious liquor-filled bonbons covered in dark chocolate in foil packaging.
from Mexico
by GourmetFoodStore.com
Fresh-frozen Mexican jumbo blue shrimp bursting with sweet, juicy flavors.
from Belgium
by Leonidas
Currently available only in milk and white chocolate.
An assortment of chocolate truffles by Belgian chocolatier Leonidas.
from United States
by Tea Forte
A tea service gift set comprised of porcelain teapot, teacup and saucer on sleek ebonized wood tray
from Italy
by Tealdi
This tasty blend of ground black truffles and sea salt will make any dish shine.
from India
by GourmetFoodStore.com
Sweet, tender shrimp already cleaned and deveined for you. Tails on for great shrimp cocktail!
from United States
by Tea Forte
Eco-friendly filter bags filled with citrusy Assam black tea, cornflower, and pressed oil of Bergamot.
from France
by Traiteur de Paris
A mini cake of 72% chocolate ganache with a layer of chocolate mousse and a French meringue heart.
from France
by La Fruitiere
Scrumptious red strawberries are at the heart of this refreshing French puree, perfect for fruit sauces, smoothies, gelatos and more.
from France
by La Fruitiere
Use this tropical and tangy passion fruit puree for exotic cocktails, sorbets, desserts and smoothies
from Canada
by Rougie
The pure luxury of decadent layers of smooth duck foie gras, intermixed with earthy aromatic black truffles.
from France
by La Fruitiere
Spruce up your spritzers, sangrias, bellinis and other cocktails and desserts with this puree made from juicy Rhône Valley white peaches.