Spanish Marcona Almonds - Fried and SaltedSpain is the only producer of this unique almond; round and plump, sweet and with very low bitterness, the Marcona almond is used predominantly in pastries and baked goods. They are quite famous around the world and very different than almonds here in America - both in flavor and shape. Grown in the Mediterranean coast of Spain - from Malaga to Tarragona, the Marcona is easily recognizable by it's unique light brown, almost holey shell. Totally natural, totally sweet, these Marcona almonds are lightly fried in oil and salted. Absolutely delicious as a snack. Produced by De Juan, Spain.Ingredients: Marcona Almonds, sunflower oil, sea salt.Storage: room temperatureAvailability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service. Pantry Categories: Bar Snacks and NutsOrigin: Spain
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound. Sku Item description Item weight range Price per lb 3303303 0.25 lb 0.20 lbs. - 0.30 lbs. $25.27 3303303 0.25 lb 0.20 lbs. - 0.30 lbs. $25.27 3303301 1 lb 0.95 lbs. - 1.05 lbs. $25.27 3303301 1 lb 0.95 lbs. - 1.05 lbs. $25.27