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Gorgonzola Dolce (DOP)

Gorgonzola Dolce (DOP)

from Italy by Piedmont
4.5 out of 5 stars rating (4.33)   # of Ratings: 3   Log in to rate this item.
8 oz cut portion chilled $14.91 $7.46 2143602
1 lb cut portion chilled $14.91 $14.91 2143603
3.5 lb wheel chilled $14.91 $52.18 2143601
4 x 3.5 lb wheels chilled $13.42 $187.88 2143604

Gorgonzola Dolce (DOP)

Gorgonzola is a prestigious, distinctive Italian cheese, beloved for its utterly delicious creamy textures and salty tangy flavor produced by the blue mold used in its production. Gorgonzola Dolce is a younger cheese, not as pungent, more subtly sharp and not as dry or crumbly as the aged Gorgonzola. You'll delight in this more consistent texture that is perfect for spreading, and lets you enjoy this superb blue cheese in a completely different manner, without as much of a kick to the palate. Serve with fresh fruit for a sweet complement, and a smooth, sweet dessert wine.
Ingredients: Pasteurized cow's milk, salt, rennet, Penicillium culture.
Storage: refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

Product Reviews

4.5 out of 5 stars rating(4.33)   # of Ratings: 3 Log in to rate this item.
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1. oana on 5/14/2019, said: 3 out of 5 stars rating
not what I am used to,but is good
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2. Janine on 12/30/2018, said: 5 out of 5 stars rating
Oh, MY!!! I'm in love... WOW!
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3. Sylvester on 12/26/2018, said: 5 out of 5 stars rating
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Product Questions And Answers

Q: What does DOP stand for
A: DOP stands for the Italian "Denominazione di Origine Protetta", meaning Protected Designation of Origin. This certification ensures that product is authentic, produced and packaged locally and that it has the qualities and characteristics which are determined by the region of production.

Gorgonzola Dolce (DOP) Recipes

Pears and Blue Cheese Tart Recipe
A great recipe for when pears are in season, we love how the intensity of the blue cheese is complemented and lightened by sweet and tart pears. Serve it as a light lunch paired with spring greens, or cut into small appetizer-sized pieces for a delicious hors d'ouevre that's easy to make.
View Full Recipe.
Polenta Fingers With Gorgonzola Cream Cheese Dip Recipe
This sophisticated appetizer looks so elegant and is so delicious, nobody will believe it takes 30 minutes to make! We took polenta from an uninspired main to an elegant start, coating it in in panko and baking until crunchy and paired with a creamy and intense blue cheese dip.
View Full Recipe.

*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

2143602 8 oz cut portion 0.45 lbs. - 0.55 lbs. $14.91
2143603 1 lb cut portion 0.80 lbs. - 1.20 lbs. $14.91
2143601 3.5 lb wheel 3.00 lbs. - 4.00 lbs. $14.91
2143604 4 x 3.5 lb wheels 12.00 lbs. - 16.00 lbs. $13.42


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