Skip to main content
A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts
0 ITEMS, $0.00 Review Your Order CHECKOUT
Gourmet Food StoreRecipesRecipesStone Crab Claw Mustard Sauce Recipe
Stone Crab Claw Mustard Sauce Recipe

Stone Crab Claw Mustard Sauce Recipe

This stone crab claw mustard sauce recipe makes the perfect dipping sauce for your fresh stone crab claws. This recipe also works great with crab cakes and white fish, and we even use it at times on grilled chicken.

Prep Time:
Cook Time:
Total Time:
Yield: 3 cups

Stone Crab Claw Mustard Sauce Recipe Instructions

  • 1 Cup Dijon Mustard
  • 1 1/2 Cups Mayonnaise
  • 1/2 Cup Key Lime Juice (or 1/3 cup lime juice)
  • 2 Tablespoons Honey
  • Salt and Pepper to taste

Optional Ingredients
  • 1 Tablespoon Tabasco Sauce if you like it spicy
  • Fine Chopped Fresh Chives

  1. In a large bowl, mix well the Dijon mustard, mayonnaise, key lime (or lime) juice and honey.
  2. Incorporate the Tabasco if you'd like it a bit spicy, and the chives if you wish.
  3. Season with salt an pepper to taste.

Recipe Reviews

0 out of 5 stars rating(0.00)0 ratings Log in to rate this item.There are currently no ratings for this item. Be the first to rate this item.

Recipe Questions And Answers