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Echire Butter in a Bar, Salted

from France by Echire
Item description Temp PRICE PER UNIT Price Qty Sku
8.8 oz chilled $12.42 $12.42
20 x 8.8 oz bars chilled $11.18 $223.60

Echire Butter in a Bar, Salted

A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, Echire butter is served in the finest dining establishments (which is why the French covet this butter and keep 85% of the production within France). This sophisticated butter won AOC protected status, and is produced mostly by hand. This bar of Beurre Echire has a light texture, lightly salted, and subtle flavor make this butter just about divine.
Ingredients: Pasteurized cow's milk, salt, lactic starters.
Storage: refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Brand: Echire Butter
Origin: French
Saltiness: Salted
Type: Cultured Butter
Packaging: Bar

Product Reviews

Lovely butter. Creamy, full flavor
John from Ames, IA
Naomi from Bakersfield, CA
This French better is the best out there. Use it to cook your wagyu. Delicious!
Teresa from West Palm Beach, FL
Best butter I've ever tasted!
eric from Honolulu, HI
A very special butter. It's not available anywhere locally.
Randall from Akron, OH

Questions and Answers

Q:where can I buy butter in Los Angeles area?
A:We are an online store only. We ship nationwide including Los Angeles.
Q:Is the butter made from Guernsey cow milk? IE: is is made from A2 milk? Thank you!!
A:Echire butter is made using A1 milk.
Q:Is this butter grass fed?
A:Yes, the Echire butter is made from grass fed cow milk.
Q:How long is butter lasting in fridge after deliver? Can it be frozen?
A:The shelf life of the Salted Echire Butter is 2 months, kept refrigerated. You can prolong its shelf life by freezing it as well.
Q:What is the butterfat content? Thanks!
A:This butter has a fat content of 82%.
A:The ingredients are: pasteurized cow's milk, salt, lactic starter.

Echire Butter in a Bar, Salted Recipes

Easy Foie Gras and Truffle Pasta Recipe
Easy Foie Gras and Truffle Pasta Recipe
This indulgent pasta dish marries the richness of melted Italian cheese with velvet-smooth foie gras and truffle. Top it with a touch of salt and a little more truffled foie gras, and voila. Have you ever seen a more seductive combination of gourmet ingredients? Dig in!
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