Prosciutto di Parma, Aged 22 Months, Boneless
A sweet and tender aged Prosciutto di Parma from Emilia Romagna, aged for almost 2 years for a buttery, complex and incredible flavor. Presented boneless for ease of carving, cut into paper-thin slices and serve in a charcuterie platter, in sandwiches and salads or by itself with a wedge of fine Parmigiano Reggiano.
Ingredients: pork, salt
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
| SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
| 2017101 |
16 lbs |
14.50 lbs. - 19.50 lbs. |
$21.85 |
| 2017102 |
2 x 16 lbs |
29.00 lbs. - 39.00 lbs. |
$19.67 |