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Gourmet Food Store » Wagyu Beef And Specialty Meats » Jamon Iberico - Pata Negra » Solomillo Iberico de Bellota (Pork Tenderloin)
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Solomillo Iberico de Bellota  (Pork Tenderloin)

Solomillo Iberico de Bellota (Pork Tenderloin)

from Spain by Fermin
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ITEM DESCRIPTION TEMP PRICE PER LB* PRICE* QTY SKU
0.8 lbs chilled $38.76 $31.00
2018601

About Solomillo Iberico de Bellota (Pork Tenderloin)

A succulent pork tenderloin from the Iberico (Pata Negra) Spanish pig, air-cured and seasoned with a blend of smoked paprika and other seasonings. The famous Iberico pig grazes in the Spanish dehesa, ancient native forests brimming with acorn-rich trees. Blessed with a privileged genetic which renders its meat naturally rich with mouthwatering intramuscular fat, Iberico pork meat is tender, buttery and juicy. Only a select few pigs are marked as "de Bellota", which means they were allowed to feast on fatty acorns, making the meat extra creamy and superbly nutty. Slice this Solomillo Iberico de Bellota thinly and enjoy in a sandwich or in a meat platter.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

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Product Questions And Answers
Solomillo Iberico de Bellota (Pork Tenderloin) Recipes
*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
SKU ITEM DESCRIPTION ITEM WEIGHT RANGE PRICE PER LB
2018601 0.8 lbs 0.70 lbs. - 1.00 lbs. $38.76
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