American Cheese
American cheesemaking has made huge headway in the past few decades, offering local dairy cheeses that are so darn delicious they even stand up to the time-honored classics of Europe. The mixture of old and new, the marriage of the cheesemaking secrets of European immigrants with that enviable American spirit for innovation has produced the very best expression of American cheese.
At Gourmet Food Store you can buy a wide selection of top quality American cheese online, including delicious chevres from Vermont Creamery and Cypress Grove, innovative cheddars from California-based Fiscalini, and our exclusive Italian-style mozzarellas and burratas made fresh to order by Mamma's Cheese in Miami. Plenty of choices of cheer-inducing cheeses made right here within our own shores!
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Fresh Smoked Mozzarella Nodini
from United States
by Mimmo's Mozzarella
Soft and stretchy knot-shaped mozzarella that's smoky on the outside and milky on the inside, made to order
Black Truffle Cheddar
from United States
by Plymouth Artisan Cheeses
Explore the unique qualities of this gourmet addition to Plymouth’s exceptional lineup of cheeses.
Queso Oxaca
from United States
by Don Froylan
A testament to the art of Mexican cheese-making and the vibrant flavors of Oaxacan cuisine, you’ll love the unique texture of this mild cheese.
Cabot Clothbound
from United States
by Cellars at Jasper Hill
A traditional Vermont cheddar with wonderful notes of caramel and milk.
Merry Goat Round
from United States
by FireFly Farms
This Brie-style cheese offers a luxurious dining experience with notes of fresh milk and mushrooms.
Sage and Herbs Cheddar
from United States
by Plymouth Artisan Cheeses
An aromatic medley of herbs adds an inspired layer of flavor to Plymouth’s delicious cheddar cheese.
Purple Haze
from United States
by Cypress Grove
Offering a flavor profile, appearance, and texture as captivating as its namesake song, here’s one you’ll want to add to your next cheese board.
Good Thunder - Washed Rind Cheese
from United States
by Alemar Cheese Company
This cheese's bold flavors and unforgettable aroma make it an exciting choice for those who appreciate artisanal cheeses with a distinctive character.
Everton
from United States
by Jacobs and Brichford
Firm and sliceable, this Alpine-style cheese has a nutty, sweet profile that pairs beautifully with almost anything.
West West Blue
from United States
by Parish Hill Creamery
This raw cow’s milk cheese offers a dense, creamy interior and earthy, almost spicy notes of flavor.
After Glow
from United States
by Blakesville Creamery
This washed-rind lactic cheese promises to delight with its unique and vibrant flavors.
Rush Creek Reserve
from United States
by Uplands Cheese
Wrapped in spruce bark, this young cheese is a feast for the eyes as much as the palate.
Mont St. Francis Goat Cheese
from United States
by Capriole
With its rustic look and bold taste, this washed-rind cheese offers a funky profile most American cheeses can only aspire to.
Bodega Blue
from United States
by WM Cofield
At the junction of craftsmanship and culinary excellence, you’ll find Bodega Blue, a meticulously crafted cheese that offers tangy, bold flavors.
Walpole
from United States
by WM Cofield
This alpine-inspired cheese with its nutty flavor, makes a delightful snack and melts like a dream.
TomaTruffle - Precut
from United States
by Point Reyes
This variation on a classic offers a creamy texture and buttery flavor punctuated by notes of earthy black truffle.
Merry Goat Round - Spruce Reserve, Wood Strapped
from United States
by FireFly Farms
This exceptional cheese is a spoonable, spreadable, spruce-bark wrapped soft cheese, aged to aromatic perfection and bursting with rich, unforgettable flavors.
Holey Cow - Swiss-Style Cheese
from United States
by Central Coast Creamery
Holey Cow seamlessly merges the rich traditions of Swiss cheese-making with contemporary innovation to recreate this delicious classic.
Faultline - Aged 6 Months
from United States
by Central Coast Creamery
This exceptional cheese offers a mature profile that is sharp and nutty yet subtly sweet.
Humboldt Fog, Petite
from United States
by Cypress Grove
This award-winning American goat cheese offers layers of complex flavors, highlighted by floral notes and a clean, citrusy finish.
Garlic and Peppercorn Cheddar
from United States
by Plymouth Artisan Cheeses
This marbled cheddar offers a striking look and a complex flavor perfect for elegant presentations.
Suffolk Punch Caciocavallo
from United States
by Parish Hill Creamery
An American take on a traditional Italian favorite, this gourd-shaped cheese offers a delicious blend of tradition and innovation.
American Cheese Questions And Answers