Beurre Grand Cru

From the century old dairy Sevre et Belle in Poitou-Charentes, France comes this sophisticated, high end cow's milk butter. The original and first butter they produced, it is manufactured following traditional methods to preserve the real flavor of rustic butter. Produced in barrel-shaped drums, the cream is matured for 24 hours to allow the full development of flavor, and then washed with clear water to obtain a very pure, raw and perfumed butter.

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