Shrimp - Precooked, With Tails
With minimal effort, use our pre-cooked shrimp to prepare a wide range of dishes. From the ubiquitous shrimp cocktail to salads, grain bowls, pasta, and soup, the gastronomic possibilities of the boiled shrimp are virtually endless!
With an appetizing red exterior and snow-white tender flesh, these shrimp will have your mouth watering at first sight. Boasting a mild clean flavor and a sweet finish, our delightful cooked shrimp has a firm yet succulent texture and a small flake that lends itself well to so many dishes. The tail left intact, our shrimp not only taste amazing but also make an elegant presentation on the plate.
The perfect choice for the busy host, our shrimp are a cinch to reheat. Already cooked, simply throw them into a hot pan with a little oil or toss into a pot of boiling water. Be sure to leave on the heat for only a minute or two so as not to overcook them. If adding to a hot dish, there’s no need to reheat simply swirl them into the dish a few minutes before its done, then plate and serve as you regularly would. A delicious addition to any recipe save time and effort by using our gourmet pre-cooked shrimp in your next meal!
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Questions and Answers
Shrimp - Precooked, With Tails Recipes
Impress your guest with your sushi-making skills with our incredible smoked salmon sushi roll. Made with slices of buttery smoked salmon, rolled up with sweet mango, avocado and topped with black caviar, this smoked salmon appetizer is simple to make, delicious and looks beautiful when served.
Note: Cook time includes time for marinade. A fresh and zesty appetizer of plump shrimp marinated in lime and lemon juice, a bit of hot sauce and a special mix of spicy mustard seeds. Perfect for hot summer days, this is the perfect app for a pool party or backyard bash.
The best fish sandwich recipe for a summer party or gathering, these sandwiches are big, wholesome and flavorful. Sauteed shrimp and smoked salmon
are mixed with mustard
, mayo, dill, celery, sour cream and other seasonings, then scooped into a sub roll or hotdog bun for a wholesome seafood treat. Yum!