If you think you’re familiar with every pasta shape in the book, chances are, this will surprise you! Perfect for seafood and shellfish sauce.
Long and thin, Tagliolini pasta is a mix between tagliatelle and spaguetti.
This faublous egg pasta with long, luxurious ribbons of flat pappardelle made in an authentic Italian way.
Some of the best spaghetti on the market, you’ll love the rich flavor of Matt wheat and its al dente “bite.”
A savory base of ripe tomatoes is punctuated by the buttery, nutty flavor of green and black olives.
This luxurious Summer risotto is filled with the fresh notes of tomatoes and basil.
Rich and eggy Tagliatelle pasta is given a pop of bright, citrusy flavor in this tasty pasta from Tealdi.
A truly tasty sauce, our organic Puttanesca from Italy’s own, Delicious and Sons, is made from 100% all-natural organic ingredients.
Easy to prepare and quick to cook, make authentic Italian risotto at home using this gourmet mix.
Bursting with the bright flavors of the Mediterranean, this tasty tomato-based sauce offers an eating experience unlike any other.
A premium Italian pasta from Southern Italy, this durum wheat, bronze-dye rigatoni is a must-have pantry staple.
Complex yet subtle you’ll love this take on classic Italian Tagliatelle.
This uniquely shaped corkscrew pasta offers a delightful “bite” and a ridged exterior perfect for holding onto sauces.
A delightful union of flavors, creamy arborio rice is complemented by asparagus in this tasty risotto!
Shell-shaped this pasta has a deep interior and a ridged outside that make them perfect for holding onto sauces.
Add the briny essence of the sea to your favorite recipes with this striking black squid ink pasta!
Kamut is an ancient grain that packs a lot of bold nutty flavor into this specialty pasta from Felicetti.
This classic Italian pasta, with its iconic quill pen shape and ridged exterior, offers incredible taste and texture.
All the hearty flavors of a traditional Italian Ragu are on display in this delicious Bolognese Sauce!
Let each meal be a celebration of texture and flavor, inspired by the heart of Italy with this Rigati pasta.
These round “little ears” of pasta; are perfectly complemented by hearty sauces and rustic vegetables.
Try serving this exemplary linguine with seafood to experience this special pasta at its best.
Our Italian superfine Arborio rice is the classic choice for risottos thanks to its high starch content and ultra-creamy consistency.