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Japanese Wagyu A5 Beef Rib Eye

from Japan by Miyachiku
Item description Temp Price per LB* Price* Qty Sku
18 oz frozen $166.14 $199.37
16 x 18 oz frozen $149.53 $2870.98

Japanese Wagyu A5 Beef Rib Eye

Discover one the world’s most exquisite delicacies, one of the highest grades of Wagyu in the world: Miyachiku Wagyu. This premium Wagyu comes from comes from a co-op of 400 farmers in the Miyachiku prefecture of Japan, famous for its breeding tactics. Miyachiku Wagyu has won the title “Best Wagyu in the World” at the Wagyu Olympics – move over, Kobe beef.

To ensure the best results and quality, only 4 cows are harvested at a time. This allows time and attention to each cow, and delivers the highest quality, consistent results: a beef that’s rich, tender, and flavorful. Miyachiku Wagyu breeds the Kuroge Washu breed, known as Japanese Black. Besides the privileged genetics so particular to Wagyu, Miyachiku cows are feed a diet of wheat and corn, for about 900 days – about 8 times longer than usual.

This Ribeye is grade A5, the highest possible in the Japanese Wagyu scale. In comparison to Australian Wagyu for example, this would mean marbling scores between 9 and 12A5 Wagyu is known for superb quality, with even and abundant marbling throughout, a bright cherry color, and a silky texture with a firm texture, and the color and luster of the fat is also graded. This is the best beef, of the highest quality possible. The steak is so beautifully marbled with intramuscular fat, it’s as a good as it gets, and then some.

Our Wagyu A5 Ribeye steaks weigh in at 18 oz. Now, because this is Japanese Wagyu A5, this Ribeye steak will deliver about 4/6 portions, since the richness of this beef really should be savored in the small quantities. Let come to room temperature before cooking. Serve this A5 Ribeye steak seared and medium-rare to fully savor it. Because it’s so heavily marbled, you don’t need to add butter or oil to sear this, just a hot pan, the fat will melt almost immediately. Salt and pepper are all you need when you have this quality of beef.

Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Cuts: Rib Eye
Whole or Cut: Pre-Cut/Portioned
Marble Scores and Grades: Japanese Wagyu A5
Origin: Japanese

Product Reviews

soooooooooooooooooo good
Michele from Julian, CA

Questions and Answers

Product Pricing Per Pound

This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound.

Sku Item description Item weight range Price per lb
2058101 18 oz 0.80 lbs. - 1.60 lbs. $166.14
2058101 18 oz 0.80 lbs. - 1.60 lbs. $166.14
2058102 16 x 18 oz 16.00 lbs. - 22.00 lbs. $149.53
2058102 16 x 18 oz 16.00 lbs. - 22.00 lbs. $149.53
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