Jidori Chicken, Whole

The best poultry you’ll ever try, our Jidori chickens are delivered the same day they are slaughtered and processed to ensure they arrive at the peak of freshness. With every detail of their lives carefully attended to, Jidori chickens are raised on premium organic feed and live a free-range stress-free lifestyle. Minimally processed and amazingly fresh, you’ve never had chicken like this before unless, of course, it was Jidori. Enhance all your dishes and recipes with our premium Jidori and start enjoying chicken the way it was meant to taste.

Jidori chicken, what started as an experiment, has turned into the hottest culinary trend in decades. Those within the Asian-fusion gastronomic movement in California were attempting to create a chicken as fresh and tender as the finest sushi. The results of this innovative thinking, coupled with masterful breeding techniques, resulted in the Jidori chicken we know and love today. Ultra flavorful with a succulent, juicy texture, our chickens are raised on small farms and ranches located in California. Humanely raised, they are free-range and never given any antibiotics, hormones, or steroids. Only receiving the highest quality vegetarian feed along with a mixture of clover, tomatoes, and apples. Never given any meat or animal byproducts, our Jidori chickens have a buttery soft characteristic and a mild sweet flavor.

Produced by a small artisan company, Jidori prioritizes freshness above all. Delivered the same day they’re slaughtered, Jidori chickens are exceptionally fresh, and some chefs even choose to serve them sashimi-style, that’s right, raw. Always fresh, Jidori chickens are never frozen, and as such, retain less water than other generic options. This results in pinker firmer meat and a fuller, more robust flavor.