About Iberico Pork Chorizo Sausage, SpicyFermin Iberico Chorizo Pork Sausage is an exquisite chorizo made from the superior meat of the revered Iberico or "pata negra" pig. The meat is noted for its wonderful marbling and mouthwatering flavor, which put this chorizo leagues ahead of regular grocery store chorizos. Our chorizo pork sausage is cured with salt, garlic, oregano and hot paprika for added spiciness, this is a rich and noble meat made for those who like a fiery twist to their charcuterie.
Buy cured chorizo pork sausage online from Gourmet Food Store for simple, convenient delivery to your chosen address.This chorizo is best enjoyed sliced thin and served on a cheese board or meat platter alongside nuts, fruits, breads, wine and other accompaniments. Alternatively, use in salads, paellas and other Mediterranean style dishes.
Using traditional curing techniques and first-rate ingredients, they create exquisite cured pork products that made them the first Iberico pork producer approved by the USDA. They now present a diverse range of products including dry cured ham and salamis in various sizes and preparations, putting them "a cut above" other cured pork suppliers.
Ingredients: Iberico Pork, salt, hot paprika, seasoning (dextrin, dextrose), garlic, oregano, cumin, nutmeg and extra virgin olive oil
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
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