Caperberries

Larger and milder than traditional capers, caperberries are the mature fruit of the caper plant, prized for their crisp texture and pleasantly briny flavor. Harvested with their stems attached and packed in vinegar, they offer a savory, tangy bite with subtle floral notes that make them a standout addition to appetizers and charcuterie boards.

These versatile caperberries are delicious served alongside cured meats, cheeses, smoked fish, and antipasti, and can also be used as a garnish for cocktails, salads, and Mediterranean dishes. Packed in a generous 32-ounce foodservice container, they're ideal for restaurants, caterers, and anyone who loves keeping gourmet pantry staples on hand. Divina specializes in authentic Mediterranean ingredients sourced from renowned culinary regions around the world.