A brisk and invigorating herbal blend of lemon peel citrus with organic peppermint, encapsulated in infusers
Thick and juicy pork loin specially cut into the popular NY strip shape. Deliciously wild and natural in flavor, from Texas free-range wild boars
This six time award winner Prairie Breeze aged white cheddar is crumbly yet creamy with a savory finish you’ll love.
This gorgeous Hawaiian red sea salt will add dimension to your dishes with its singularly earthy flavor profile.
Explore the unique qualities of this gourmet addition to Plymouth’s exceptional lineup of cheeses.
This gourmet American cheese offers a high-quality taste of nostalgia.
A testament to innovation, Red Rock is a blend of orange cheddar and blue cheese, offering a flavorful experience for those seeking something beyond the ordinary.
The ultimate butter for flaky, buttery, perfect pastries!
This cheddar’s depth of flavor and complexity make it a standout in Plymouth's diverse cheese portfolio.
Your new favorite salt, our Hawaiian Black Sea Salt will add nuance to your dishes with its delightful smoky flavors.
Healthier and more flavorful than beef, our juicy buffalo sliders are practically bursting with bold meaty flavor!
Indulge in the rich complexities of this soft ripened cheese from Alemar Cheese Company.
Seasoned with a combination of juniper and pepper, this delicious salami has a singularly unique taste.
An aromatic medley of herbs adds an inspired layer of flavor to Plymouth’s delicious cheddar cheese.
Our wild boar salami from Angel’s Salumi is a singularly delicious cured meat that boasts a rich and nutty flavor!
This award-winning ash-ripened cheese is a stunning addition to your next cheese board.
This cheese offers everything you love about classic cheddar but with a spicy twist thanks to the addition of chili-based Sambal.
With a single sprinkle, transform everyday recipes into delightful dishes with this gourmet salt.
This fusion of coffee and sea salt tantalizes the taste buds and brings the essence of the Hawaiian islands to your plate.
An homage to the French Chabichou, this American take on the classic offers a bright profile with notes of sweet citrus flavors, a creamy texture, and a clean finish.
Made in the French artisan style, Beurremont butter is infused with fleur de sel for a rich flavor
Whether enjoyed on its own or incorporated into culinary creations, this cheese offers a delicious taste of American history.