Our Authentic Greek Feta cheese comes stored in brine, the way all true Feta cheeses are kept. It boasts a salty, acetic and creamy flavor all at the same time and will transport you to Greece with every bite.
This divine cheese contains no preservatives and is made from pasteurized goat and sheep's milk It is produced in the region of Thessaly, Greece following a family recipe and the result is this velvety cheese with a rich flavor.
Feta is an exceptionally popular cheese and it can be served in hundreds of ways. Place it on a platter and lightly drizzle some extra virgin olive oil over it with a sprinkling of herbs and red pepper flakes, then serve with sliced baguette or crackers for guests to pick at and enjoy. Its salty taste pairs wonderfully with spinach, olives, tomatoes, or cucumbers.
Our authentic Greek Feta cheese is produced by Esti, a company who prides itself on being a 100% Mediterranean company, specializing in authentic, natural Greek foods and dishes. They provide non-GMO dips, Feta cheese, yoghurt, olive oil, olives and much more.