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Organic Sourdough Flatbread - Rosemary and Olive Oil

from United States by Rustic Bakery
Item description Temp PRICE PER UNIT Price Qty Sku
1 pack - 6 oz room temp $8.55 $8.55
12 packs - 6 oz ea room temp $7.70 $92.40

Organic Sourdough Flatbread - Rosemary and Olive Oil

Designed to be the perfect partners to your cheese boards, Rustic Bakery’s Rosemary and Olive Oil Organic Flatbread crackers are flavorful and addictively crunchy. Made by hand with 100% organic ingredients in Marin County, California, they’re the only handmade sourdough flatbreads in the market.

A traditional blend of Mediterranean flavors, aromatic rosemary blends beautifully with smooth olive oil, with sea salt cinching the balance of savory and salty. Crunchy, sturdy but light, spread them with your favorite goat cheese, creamy brie or any cheese or salami you love. The perfect addition to a charcuterie spread, add them to a gift basket filled with cheeses for a savory accompaniment.

Rustic Bakery’s Rosemary and Olive Oil sourdough crackers are made from just a handful of simple, wholesome, and 100% organic ingredients. No additives, preservatives, artificial flavors, or colorants, just real, delicious ingredients. Made using a slow-rise fermentation process, just like regular sourdough bread, each cracker is rolled, hand-cut, and masterfully seasoned. Shop for individual 6-ounce boxes or bulk cases of twelve.

Ingredients: Organic wheat flour, organic sourdough culture (organic wheat flour, water), organic cane sugar, organic olive oil, organic canola oil, sea salt, sel gris, organic rosemary.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
Pantry Categories: Crackers and Bread
Origin: United States

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