Skip to main content
A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
0 ITEMS, $0.00 CHECKOUT
Cassoulet - Duck Confit, Pork Sausage and White Bean Soup
Cassoulet

Cassoulet - Duck Confit, Pork Sausage and White Bean Soup

from Canada by Rougie
5 out of 5 stars rating (5.00)   # of Ratings: 1   Log in to rate this item.
ITEM DESCRIPTION TEMP   PRICE QTY SKU
2 lbs room temp   $57.00
1718001
Save 10% when you buy 6 or more of this item.

About Cassoulet - Duck Confit, Pork Sausage and White Bean Soup

The Cassoulet is a traditional French country cooking classic recipe. Wonderfully hearty, infinitely flavorful, it combines the smooth texture of plump white beans (haricots) with tender, fall of the bone duck leg confit, and hearty pork sausage, all simmered in delicious wine, shallots and seasonings. The result is a dish that is the essence of French comfort food, but elevated to the gourmet level by the quality of the ingredients and the preparation.

This great White Bean and Duck Confit Cassoulet is ready to eat, without any work: just heat up and serve. Direction for use: warm up in a bain marie bath or double casserole for 15 to 30 minutes. Serve in a deep soup dish, dusted with breadcrumbs, and a bit of fresh chopped garlic and fresh parsley. Eat it by itself with a big and crusty French baguette, or alongside a sandwich for the perfect winter lunch that will stick to your bones. Or pour in an oven-safe dish with shredded Gruyere or Comte, and cook au gratin in the broiler for a bubbly, deliciously browned crust.

There’s no need for refrigeration, so when you buy this Duck Confit, Sausage and White Bean Cassoulet, keep it in your pantry for an incredibly French country cooking recipe in just minutes.


Ingredients: Duck broth (water, duck, onions, leeks, carrots, celery, garlic, thyme, bay leaves, cloves), duck leg confit (duck leg, duck fat, water, salt, pepper), pork sausage with wine and shallots (pork, white wine (sulphites), french shallots in oil (french shallots, canola oil, salt, citric acid, xhantan gum, sodium benzoate, potassium sorbate), sea salt, spices), navy white beans, water, peeled tomatoes (peeled tomatoes, tomato puree, salt, basil, citric acid), tomatoes, salt, parsley
Storage: room temperature
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

Product Reviews

5 out of 5 stars rating(5.00)   # of Ratings: 1 Log in to rate this item.
Sort: New to Old RE-SORT COMMENTS:
Showing comments 1-1 of 1
1. Nathalie on 2/2/2018, said: 5 out of 5 stars rating
Easy and flavorful,
Was this comment helpful?
yes
no   (0 people found this comment helpful, 0 did not)

Showing comments 1-1 of 1

Product Questions And Answers

CUSTOMERS WHO BOUGHT THIS ALSO BOUGHT

Moulard Legs Confit in Duck Fat  - 4 legs
from Canada by Rougie
5 out of 5 stars rating (2 reviews)
Toulouse Sausage for Cassoulet
from United States by Terroirs d'Antan
4.5 out of 5 stars rating (4 reviews)
Comte - 5 months
from France by Fromage Marquis
5 out of 5 stars rating (1 review)
Boudin Blanc - 4 Links
from United States by Terroirs d'Antan
5 out of 5 stars rating (4 reviews)
Boudin Noir (Blood Sausage) - 4 Links
from United States by Terroirs d'Antan
4.5 out of 5 stars rating (10 reviews)