Salame PiccanteIngredients: Pork, sea salt, dextrose, spices (chili powder, anise, garlic, pimenton piccante), red wine, lactic acid starter culture, vegetable powder (celery juice, sea salt), natural hog casing.Storage: Keep refrigerated.Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service. Smoked/Cured Meats: Salami and Dry SausageOrigin: United States
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound. Sku Item description Item weight range Price per lb 2077301 1.5 lbs 1.20 lbs. - 1.80 lbs. $31.14 2077301 1.5 lbs 1.20 lbs. - 1.80 lbs. $31.14 2077302 10 x 1.5 lbs 12.00 lbs. - 18.00 lbs. $28.03 2077302 10 x 1.5 lbs 12.00 lbs. - 18.00 lbs. $28.03