Spanish Whole Hojiblanca Olives with Garlic and Oregano - Organic
Marinated in garlic and oregano our organic Hojiblanca olives are bursting with a delicious, briny flavor you’re sure to love! The perfect addition to everything from appetizer trays and charcuterie boards to cocktails and buffets, these delightful little olives are as versatile as they are tasty.
Made using only the finest organic ingredients, our marinated olives boast a firm flesh and a zesty flavor that finishes with a spicy kick. With discernable undertones of sweetness, these olives lend themselves to a wide range of flavor pairings and preparations. Try these delightful Spanish olives for yourself today for a delicious and authentic taste of the Mediterranean!
Perfect for everyday use, our Spanish Hojiblanca olives are low in sodium, certified kosher, and best of all, 100% organic! Produced by Campomar Nature, our olives are made using traditional Mediterranean methods. With factories located in Spanish towns Sevilla and Alicante, our Hojiblanca olives are as authentic as it gets. The perfect addition to any table, browse through our entire selection of gourmet options today!
Ingredients: Green "hojiblanca" olives with pit*, garlic*, oregano*, water, salt, vinegar*, citric acid and lactic acid.
Storage: Refrigerate after opening
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Types of Condiments:
Olives and Olive Spreads
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