Jams, Marmalades and Preserves

The comforting taste of heirloom apples, beautifully blended with pure Vermont maple syrup for a cozy jam

An artisan preserve of tart gooseberries married to the delicate floral essence of elderflowers, for a bright and fragrant jam.

This jam combines the rich, caramelized sweetness of slow-cooked onions with the deep, smoky notes of Vermont maple syrup. 

A delicious French orange marmalade, in a practical, pretty and easy presentation.

A wonderfully delicate and sweet Italian preserve of rose petals and tart raspberries, perfect to pair with cheeses and roasted duck.

A simple, sweet and tart preserve of Italian quince with a touch of lemon.

Gently crushed sweet Pajarero pigs blended with a touch of lemon blossom honey make this incredible sweet and chunky jam.

A sweet and rich French grape jelly with no additives or high fructose corn syrup, just real, all-natural fruit and sugar.

A 100% natural jam of lush ripe blackberries from Portugal, made simply from blackberries and sugar.

This all-natural French jelly by Bonne Maman in a beautiful glass jar with distinctive gingham cap is cute and delicious.

All-natural ingredients, a bold flavor and a firm, uniform and pulp-free texture makes this delicious French jam perfect for muffins or cheese plates.

A sun-kissed, jewel-toned gem of a jam!

Deeply rich, incredibly sweet and tangy, Bonne Maman's Blackberry Jelly is the perfect partner for muffins, pancakes, toast, scones, just about any pastry and even great on a cheese plate.

A show-stopping French preserves made from rare sweet Dauphine white figs.

A rich jam that is bright, tangy, and just a touch sweet and gorgeous layers of spices

A luxurious jam that blends the rich tartness of cherries with the warmth of port wine and the aromatic hint of cardamom.

The sweet juiciness of strawberries meets the tart punch of rhubarb, creating a preserve that’s vibrant, fruity, and just the right amount of tangy.