Skip to main content

Dark Chocolate Mousse Mix

from Germany by Siebin
Item description Temp PRICE PER UNIT Price Qty Sku
1 bag - 2.2 lbs room temp $27.27 $27.27
5 bags - 2.2 lbs ea room temp $24.55 $122.75

Dark Chocolate Mousse Mix

Characterized by its lighter than air texture, chocolate mousse is synonymous with luxury. It’s sumptuous, velvety consistency and rich flavor make it a favorite among all who try it. This dark chocolate mousse mix eliminates any potential problems and makes creating a delicious classic dessert easy and straightforward! Order it today to enjoy and serve gourmet mousse to your friends and family whenever the mood strikes!

How to Make Chocolate Mousse

While the creation of mousse seems a straightforward affair, there are many pitfalls along the path to success when making it. From separating eggs to over (or under) whipping, tempering, and more, you’ll find that what seemed an easy recipe can go sideways at almost any point.

It’s never been easier or quicker to whip up delicious chocolate mousse than with this dessert mix from Siebin! Just combine cold milk, cream, and this magical powder and whip for five minutes. Pour into you serving dish of choice and refrigerate for 2-3 hours until set. Lighter than air, this luxurious mousse provides all the best elements of this classic dessert with none of the hassle and half the cleanup! Wow your guests by serving a delicious dark chocolate mousse garnished with fresh berries and cream, or use this luxurious mousse to fill tarts, pastries, cakes, and more!

Ingredients: Sugar, low fat cocoa, dried glucose syrup, vegetable fat, lactose, emulsifier: lactic acid of mono-and diglycerides of fatty acids, milk protein, thickener locust bean gum, flavor.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

Product Reviews

There are currently no ratings for this item. Be the first to rate this item.

Questions and Answers

Q:How much milk and cream do you add to 1 bag of mix? Can you use all cream?

These are the directions: 1000g Dark Chocolate Mousse preparation, 1250g cold milk or 625g cold milk and 625g heavy cream. Combine and whip for 5 minutes.

The bag has 1000g (2.2 lbs). You should not use only heavy cream.

visit our family of brands
Steaks And Game
For steak and meat lovers.
Gourmet Food World
The chef's ingredient marketplace.