Lobster tails, shrimp cocktails, grilled scallops and salmon dishes, summer is all about seafood! With fall right around the corner, we’re giving you delicious new ways to enjoy the bounty of summer seafood, while you still can!
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Fire up the grill for something a bit more upscale than hotdogs! Our fantastic grilled seafood recipe uses all the seafood and shellfish we love.
![grilled squid shrimp scallops](/images/blog-gfs/grilled-seafood-blog.jpg)
Spicy and zesty, this sophisticated shrimp appetizer of is chock-full of flavor and textures that just scream summer south of the border.
![tex mex shrimp recipe](/images/blog-gfs/tex-mex-shrimp-blog.jpg)
Summer means lobsters galore, and you'll love this simple and delicious lobster tail recipe. Plump, meaty lobster tails paired with bright lemony butter, easy to make, and delicious to eat.
![lemon butter lobster tail recipe](/images/blog-gfs/lobter-tails-blog.jpg)
A great mid-week meal that will take you from summer to fell, you'll love this easy, super healthy and flavorful recipe of fresh salmon fillets crusted with sesame, chia and poppy seeds, served with parsley mashed potatoes
![seed crusted salmon recipe](/images/blog-gfs/seed-crusted-salmon-blog.jpg)
A fresh and zesty appetizer of plump shrimp marinated in lime and lemon juice, a bit of hot sauce and a special mix of spicy mustard seeds.
![Shrimp Ceviche Recipe](/images/blog-gfs/shrimp-ceviche-blog.jpg)
An elegant dish that perfectly showcases the flavor and texture of fresh shrimp, offset by meaty red tomatoes and the right amount of sugar.
![shrimp tomato salad](/images/blog-gfs/shrimp-tomato-salad-blog.jpg)
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