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Our Five Favorite Fresh Seafood Recipes

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Five Favorite Fresh Seafood Recipes

Make seafood a regular part of your diet with our five favorite fresh seafood recipes, which you’ll want to enjoy again and again. These meals are exquisite and colorful, and made with fresh ingredients that are brought straight from the shore to your dinner table. With in-depth instructions, each of these simple seafood recipes will help you get the most out of your fresh fish, lobster tails, oysters and other maritime ingredients. To top it off, these dishes are packed with protein, omega-3 fatty acids and other life-giving nutrients, making them healthy as well as luxurious.
Time to get cooking!

Grilled Salmon Kebabs Recipe

Grilled Salmon Kebabs

This simple yet surprising recipe never fails to impress. Skewer some chunks of salmon with zucchini coins and cubed mushrooms, grill them with a touch of olive oil and salt, then top them with a fresh mango salsa. These are great served as an appetizer, but can also be paired with wild rice or couscous for a main dish, making them a convenient and versatile addition to your cooking repertoire.

View the Recipe online.

 

Crispy Tuna Tempura With Mirin Sauce Recipe

Crispy Tuna Tempura With Mirin Sauce

This classic Japanese tempura has the perfect textural balance of crisp and tender, and the delightful taste combo of sweet, salty and savory. After cutting beautiful tuna steak into rectangular cubes, you coat them in wasabi, wrap them in salted spinach leaves, and finally batter them in crispy tempura. As if these concentric layers of culinary deliciousness weren't enough, you can add to them a sweet dipping sauce made from classic mirin sauce mixed with soy sauce.

View the recipe online.

 

Lemon-Butter Boiled Lobster Tails Recipe

Lemon-Butter Boiled Lobster Tails

A sensational lobster recipe that will impress guests at your next lobster dinnner, this is easy on the eyes as well as easy to make. Simply cut your lobster tails along the top to allow the meat to flower out beautifully as you boil them in water, lemon juice and butter. Tender, juicy and buttery goodness every time.

View the recipe online.

 

Grilled Squid, Shrimp and Oysters With Orange Paprika Dressing Recipe

Grilled Squid, Shrimp and Oysters With Orange Paprika Dressing

Get a glorious pescatarian barbecue going with this smorgasbord of seafood treats grilled and seasoned to perfection. You'll create a multi-flavorful dressing out of olive oil, orange juice, paprika, parsley, salt and pepper, then lather it over your shrimp, squid and oysters, arranged on a plate for the ultimate seafood platter.

View the recipe online.

 

Sauted Halibut In Lemon Butter Wine Sauce Recipe

Sauted Halibut In Lemon Butter Wine Sauce

This recipe pairs the mild and flaky halibut with a citrusy lemon butter sauce infused with Riesling white wine. Broiled to create a delicious crust, then topped with shrimps, shallots and leeks, this is a sophisticated seafood meal with a perfect balance of contrasting flavors.

View the recipe online.

This entry was posted in Cooking and Recipes, Gourmet Food Blog, Main Dishes, Spring and Summer and View All Posts on May 31, 2016 by GourmetFoodStore.com

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