A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
 
shopping cart 0 ITEMS, $0.00 CHECKOUT McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
» » » Long Island Duck Duck Breast, Boneless
Duck Breast Boneless- Long Island Duck

Long Island Duck Duck Breast, Boneless

from United States by La Frieda
ITEM DESCRIPTION TEMP PRICE PER LB* PRICE* QTY SKU
1.6 lb breast chilled $21.25 $34.00
2021401

About Long Island Duck Duck Breast, Boneless

Long Island Duck Breast is sourced from a small local farm on Long Island, New York. Duck is an integral part of Long Island cuisine, which emphasizes the use of fresh, local and high quality ingredients indiginous to the island. Duck farming was introduced there over 100 years ago, and today many of America's finest chefs source their duck breasts from this small island. 

Buy this meat online from Gourmet Food Store, delivered to your door in chilled packaging to ensure optimum freshness. We recommend pan-cooking it for a nice sear before finishing in the oven. Its rustic, hearty flavor pairs wonderfully with balsamic sauces, cherry reductions and citrusy glazes.

This duck breast is prepared by La Tienda. With roots in Naples, Italy, this New Jersey-based fine meat purveyor prides itself on the artisanal production of dry-aged steaks and burger patties, as well as select cuts of beef, pork, poultry, veal, lamb and buffalo. Seeking the best meats from small farms all around the country, they've become famous throughout the USA for the high quality of their products, supplying to prestigious restaurants, hotels and distributors.

Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

(0.00)   # of Ratings: 0Log in to rate this item.There are currently no ratings for this item. Be the first to rate this item.
Product Questions And Answers
Long Island Duck Duck Breast, Boneless Recipes
Duck Breast With Wine And Figs Recipe
A sophisticated recipe for a special dinner, pair a gorgeous duck breast with a mouthwatering sauce made of Chianti and bold Beaujolais wine and some sweet figs.
View Full Recipe.
Duck Breast with Foie Gras and Balsamic Cherries Recipe
A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!
View Full Recipe.
*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
SKU ITEM DESCRIPTION ITEM WEIGHT RANGE PRICE PER LB
2021401 1.6 lb breast 1.40 lbs. - 1.80 lbs. $21.25
Ask Us A Question About
Name
E-mail
Question
CUSTOMERS WHO BOUGHT THIS ALSO BOUGHT
Camembert Le Bocage
from France by Gillot
(11)
Chestnuts in Water - Marrons au Naturel
from France by Sabaton
 
Echire Butter in a Bar, Salted
from France by Echire
(1)
© 2017 Gourmet Food Store, LLC. All Rights Reserved.