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Traditional Smoked Paprika - Sweet, Organic

Organic Sweet Pimenton de la Vera Smoked Paprika

Name: Organic Sweet Pimenton de la Vera Smoked Paprika
Brand: La Dalia
SKU: 30358
Price: 6.43 USD
Availability: InStock
Rating: 5.000 (2 reviews)

from Spain by La Dalia

(5.00) # of Ratings: 2 Log in to rate this item.

ITEM DESCRIPTION	TEMP	PRICE PER UNIT	PRICE	QTY	SKU
2.5 oz tin	room temp	$6.43	$6.43	Quantity	3035801
16 x 2.5 oz tin	room temp	$5.78	$92.48	Quantity	3035802

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Organic Sweet Pimenton de la Vera Smoked Paprika

A classic and essential Spanish condiment, this smoky, rusty-red condiment Pimenton de la Vera is a richly complex paprika that comes from La Vera, where its production is strictly supervised and controlled. Pimenton de la Vera is made by smoking fresh hand-harvested and hand-selected red peppers for 15 days over Encino oak wood, for a sweet, smoky and spicy hot paprika flavor that lingers in the palate. The peppers are then ground on granite millstones for the perfect velvey texture.

Use Pimenton de la Vera for an authentic Spanish Paella, to create dips, to season meats and seafood, and to create amazing Spanish tortillas for tapas, and really anywhere you want to add some sweet smokiness. This Pimenton de la Vera by La Dalia is certified organic by both Spain and the USDA, so you get a pure, untreated condiment free of any agrotoxics, pesticides or pollutants.

Ingredients: Ground Pepper
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

(5.00) # of Ratings: 2 Log in to rate this item.

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1. MARIA on 5/18/2021, said:

I feel so excited about this spice flavor variety.

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2. Ann on 2/8/2020, said:

Wonderful and fresh! This spice is going to go into multiple recipes!

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Product Questions And Answers

Organic Sweet Pimenton de la Vera Smoked Paprika Recipes

Iberico Pork Roast Recipe

This tasty Iberico pork roast is sourced from the Mogote, more commonly referred to as the neck or pork collar. This relatively small roast packs a big flavor thanks to its tender texture and beautifully even marbling. A simple slow roast brings all the delicious characteristics of this cut to the forefront and promises a beautiful centerpiece for your next dinner party or holiday celebration.
View Full Recipe.