Brebicet - Giulloteau
Square cheese that has a mild, zesty flavor. From the Rhone-Alps of France, this soft, smooth cheese is made of sheep's milk and has a 50% fat content. The addictive flavor and sumptuous textures blend fabulously in your mouth. A particularly great match to pasta, and sublime when spread over hearty and rustic country bread.
Ingredients: Pasteurized sheep's milk, lactic ferments, rennet, salt.
Storage: refrigerated
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.