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Shiitake Mushrooms - Dried

Shiitake Mushrooms - Dried

from Asia by GourmetFoodStore.com
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 lb room temp   $24.00
3106601

About Shiitake Mushrooms - Dried

The new modern twist of Asian fusion cooking has made the shiitake (lentinus edodes) mushroom take a new center stage in contemporary cooking. This Asian mushroom is cultivated all over the world, and these ones are harvested in our good old US of A. Shiitake mushrooms have a flavor people refer to as "meaty", very intense, and therefore married wonderfully to meats, heavy sauces and stir-fries, or any Oriental dish. Rehydrate in warm water for 20 minutes before using (drain and save the liquid for another dish). Imported from Asia and packaged in the USA.
Ingredients: Shiitake Mushrooms ( Lentinula Edoles).
Storage: room temperature
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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Product Questions And Answers
Q: Hi. Are the dried shiitake mushrooms grown in the U.S. or Japan? The description is unclear. Please let me know. Thanks. Lilian
A: The Shiitake Mushrooms are sourced from Asia.

Shiitake Mushrooms - Dried Recipes
Wagyu Beef Tenderloin in Foie Gras Mushroom Sauce Recipe
Steak doesn’t get much smoother or softer than a Wagyu beef tenderloin, and when you sear it in butter, and top it with a creamy, cheesy, foie-gras-mushroom sauce, you’re on the way to an unbeatable meal that could be the next surprise addition to your dinner table.
View Full Recipe.
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