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Crab Pate

Welcome to the world of crab pate at Gourmet Food Store. This isn't your ordinary seafood spread; it's all about the rich, briny taste of crab, combined with rich cream and flavorful spices. Whether you're planning an intimate gathering and need an easy appetizer, or just want to jazz up your everyday meals, our crab pate collection has got you covered.

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1 - 2 of 2 products
1 - 2 of 2 products
Crab Rillettes from France
French Crab Rillettes
from France by Groix & Nature

A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.

5(1 review)
French Crab Rillettes
French Crab Rillettes
from France by Les Mouettes d'Arvor

A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.

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1 - 2 of 2 products

More About Crab Pate

Crab pate is a delectable seafood spread made from finely blended or pureed crab meat, typically combined with ingredients like cream, butter, and various seasonings. The result is a smooth and flavorful mixture with a rich, briny essence that showcases the natural taste of crab. Crab pate is often served as an elegant appetizer, a delightful addition to charcuterie boards, or a versatile ingredient for gourmet sandwiches. Its silky texture and ocean-inspired flavor make it a popular choice for those who appreciate the delicacies of the sea.

Crab Pate: Our crab pate is a testament to culinary finesse, celebrating the essence of ocean riches. It stars succulent crab meat harmoniously paired with premium ingredients. This is where coastal brininess meets the indulgence of cream, butter, and an array of seasonings. The result? A silky-smooth masterpiece ready to adorn your choice of bread or crackers.

Rillettes: Meet the rustic cousin of pate, crab rillettes. These delights offer a chunky, robust texture, with flaked crab meat interwoven with harmonious fats and seasonings. It's an invitation to embrace the natural charm of crab in all its briny splendor.

Serving Suggestions

To truly savor the magic within these jars, consider these creative serving ideas:

  • Bread and Crackers: Spread crab pate or rillettes generously on slices of freshly baked bread, a rustic baguette, or your favorite gourmet crackers. It's a timeless pairing that lets the pure essence of crab shine through.
  • Crostini Creations: Elevate your culinary presentation by topping small, toasted bread slices with a dollop of pate or rillettes. Enhance the experience with a sprinkle of fresh herbs like chives or dill.
  • Charcuterie: Infuse sophistication into your charcuterie spread by including a jar of crab pate or rillettes alongside an array of cured meats, artisanal cheeses, plump olives, and a medley of fresh fruits.
  • Crab Pate Sandwiches: Elevate your sandwich game by generously layering crab pate or rillettes on bread or wraps. Add fresh greens, slices of creamy avocado, or a zest of lemon for a touch of gourmet elegance.

Crab Pate Nutrition

For those who keep an eye on nutrition, our crab pate and rillettes offer a delightful balance of health and indulgence. While nutritional values may vary among products, crab is celebrated as a lean, high-protein seafood option. It's also a source of essential nutrients like vitamin B12, zinc, and selenium. So, indulge in moderation and savor the goodness of the sea as part of a well-balanced diet.

Order Crab Pate at Gourmet Food Store

With over two decades of culinary expertise, GourmetFoodStore.com is your gateway to the finest flavors delivered right to your door. Our unwavering commitment to quality ensures that every product in our collection is crafted with meticulous care and culinary artistry. We've mastered the art of gourmet food delivery, allowing you to savor the essence of the sea with the exceptional excellence that defines Gourmet Food Store. Explore our assortment of pate and rillettes and buy crab pate online, delivered directly to your doorstep.

Crab Pate Questions And Answers

Q:What is crab pate made of?
A:

It depends on the crab pate recipe; it’s usually made of fully cooked crab meat blended with cream, butter, shallots, and a variety of spices and seasonings.

Q:How long does crab pate last?
A:

Follow the label directions on each product.

Q:How do you eat crab pate?
A:

Serve spread over a fresh baguette or with cut up crudites for an easy and elegant appetizer.

Q:Is crab pate gluten free?
A:

Our crab pates are not gluten-free, but you should check each label.

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