Gourmet Kosher Collection

Perfectly formulated for baking, be sure to use Valrhona’s chocolate batons as the center of your pan au chocolate, croissants, and more!

A brisk and invigorating herbal blend of lemon peel citrus with organic peppermint, encapsulated in infusers

Prepared following rigorous Japanese techniques, our Sencha green tea creates a nutty, vegetal brew.

With a flavor akin to butterscotch, this unique blonde chocolate will enhance so many of your favorite recipes.

Plump, deliciously toasted brown hazelnuts are the perfect healthy snack for when you need a boost of energy and nutrients.

Mild, rich, and tender, this Matjes Herring makes a delicious option for any seafood lover.

100% pure cocoa for baking and rich hot chocolate.

This oil is a versatile and health-conscious addition to any kitchen pantry.

With a unique briny taste and a velvety texture, bottarga adds depth and complexity to your culinary creations.

A floral-fruity melange of tart-sweet berries layered with African blossoms and citrus zest.

A sweet and smoky certified organic Pimenton de La Vera smoked Paprika from La Dalia, Spain.

A profoundly fragrant tea of Yin Hao green tea and jasmine blossoms.

An aromatic blend of Indian Assam leaves, Italian Bergamot and organic cornflower blossoms.

Rare Pai Mu Tan white tea picked and layered with fragrant Madagascar vanilla and tropical coconut.

A striking French dijon with clean, sharp yet never overpowering flavor, and creamy and rich texture

This lovely caviar has large orange eggs that shimmer and deliver bold flavor.

Made the old-fashioned European way, this delicious French dijon is filled with whole mustard seeds and seasonings

The traditional Moroccan red pepper sauce, with lots of kick.

A certified kosher version of the beloved Spanish sheep's milk cheese made from Manchega sheep milk.

These grape-sized pickled caperberries are perfect to add flavor to martinis, foie gras, cheeses and even sauces.

Chinese black tea leaves, Madagascar vanilla and tropical coconut shavings create a smooth, creamy blend.

An Indian classic cherished for its flowery-sweet taste, imbued with crisp notes of Himalayan muscatel.

Luscious white tuna fished one by one, carefully cleaned and packed with smooth olive oil.

Loose leaves bursting with exotic notes of Chinese black tea, Spanish orange, and Indonesian cinnamon.

A rare type of vanilla bean with a floral flavor.

With a tropical-sweet and creamy flavor, this rare white tea is blended with coconut and vanilla, and wrapped in specially-crafted infusers.