About Italian Organic Extra Virgin Olive Oil Pressed with LemonA family produced olive oil from the paradisiacal village of Roccascalenga in Abruzzo, Italy, this exquisite extra virgin olive oil has been blended with bright Sicilian lemons for a sunny, citrusy flavor. The light, fresh flavor is wonderful on salads, dressings, sauces, drizzled on fish and shellfish and even grilled meat.
Storage: room temperature
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
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