Camembert Le Chatelain (pre-order)In 1791, when the French Revolution was underway, an unknown recalcitrant priest visited a farmer named Marie Harel. He hid with her from political opponents for quite sometime and gave her a receipt for a cheese. Marie and her children made and sold Camembert le Chatelain until it became world famous. It looks like typical Camembert when you look at it, but you'll notice it's has a more potent flavor when you taste it. Made from cow's milk, this cheese is a treat to eat with white wine.Ingredients: Soft Ripened Cheese Made From Pasteurized Milk, Enzymes, Rennet, Salt, P. Candidum.Storage: refrigeratedAvailability: Usually ships within 15 business days. Product is perishable and must ship via Overnight service. Name: Brie, CamembertMilk Type: CowTexture: SoftOrigin: FrenchShape: Wheel