February is the month of love, but it also is the month where winter just doesn’t seem to end, and the sun is elusive. We dream of spring, but we also just want to cozy up and never leave our house. In the spirit of hygge, our Valentine’s Day menu is full of comfort food that’s rich and filling, but also elegant and sophisticated, and won’t weigh you down. Plus, you can enjoy them just as well with your boyfriend, girlfriend, bff, or even have a Galentines with your crew. Here are our picks for the most romantic and cozy Valentine’s Day dinner!
The perfect, most glamorous start to a romantic evening featuring our star: fresh truffles. A shaving of fresh truffle crowns these delicious deviled eggs infused with creamy truffles stracciatella cheese from Italy in this incredible recipe.
Valentine's Day doesn't start and end with dinner! This dish pulls double duty as a sumptuous appetizer or a great brunch dish, and it couldn't be easier to make! Sweet crab meat is blended with mayo and seasoned to perfection, placed on freshly toasted brioche bread, then topped with gruyere and melted to au gratin goodness.
This recipe is luscious and indulgent, yet firmly rooted in the comfort food, without getting too fussy. Perfect for a laid back Valentine's Day dinner in when you haven't had time to prepare something intricate.
Festive and delicious, our Red Velvet Truffles are just the thing to make to make on Valentine's Day. Our recipe doesn't even require you to turn on the oven. Hand-feed to your sweetheart or package in cute little boxes for your Galantines Day date.
Our brunch-style Crab cakes are filled with premium jumbo lump crab meat, a good mix of seasonings, and our special mustard and mayo sauce! Perfect for summer brunch, or special occasions like Mother's Day - even a Valentine's Day breakfast in bed! Served with a fresh salad and remoulade sauce.
We meant this recipe as a side dish, but one taste of this sumptuous asparagus and creamy straciatella cheese dish, given extra tastiness with dill-rubbed smoked salmon, and you'll be hard pressed to want to eat anything else.
This recipe for a sophisticated appetizer or canape couldn't be easier or more delicious! Perfect for special occasions.
We dare you to stop at one! These addictive Nutella cake balls are made with decadent chocolate hazelnut cream, whipped with cream and dipped with premium bittersweet baking chocolate. Perfect for holiday gift baskets!
A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!
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February 4, 2019 by GourmetFoodStore.com