Product Questions And Answers
Q: Is the flavour more intense in an oil compared to the preserved truffles?
A: Preserved truffles have little to no flavor out of the jar, they need to be warmed up and used in conjunction with truffle flavored products (such as oils, butters, sauces, etc.). Preserved truffles are mainly used for garnishing, truffle oils are used for adding flavor so yes, the flavor will be more intense in them compared to the preserved truffles.
Q: If I don't open the jar, how long is this product good for?
A: The shelf life of the unopened jar is 1 year.
Q: after opening, can they be frozen or dried?
A: You may be able to freeze or dry these truffles but there's a strong risk of compromising the flavor and quality.
Q: How many truffles are in a 1 oz jar
A: A jar of 1oz will contain 1 or 2 truffles.
Q: after the jar is opened how do you store the unused portion?
A: After opening, store the jar in the refrigerator and use the contents within one to two weeks.