Cuquillo Olives with Oregano

Spanish Cuquillo olives are a gourmet variety of olives that are as rare as they are delicious! Boasting a distinct smoky flavor and a sweet finish you'll love the way this rare olive pairs with your favorite cheeses and charcuterie.

Along with its singularly delicious flavor profile, the Cuquillo olive makes a bold statement on the plate. This all-natural non-dyed olive is a brilliant dark purple color. With low acidity and bitterness, these olives are a favorite among all who try them.

If you've ever had the French Nicoise olive you can imagine what the Cuquillo tastes like. Similar in terms of flavor and texture the Nicoise makes an excellent substitute for the Spanish Cuquillo and vice versa.

As versatile as they are tasty the Cuquillo makes a great addition to salads, pasta, pizza, fish, and roasted chicken. Complex in their own right they act as a delightful appetizer when served alone and are a great way to round out your cheese plates and charcuterie boards.

Grown and cured in small batches in Spain the olives are jarred and packed in an oregano-laced brine that brings their smoky highlights of flavor to the forefront. These artisanal Cuquillo olives are a must-have addition to your kitchen's pantry shelves. A great table olive or a tasteful gift for the hostess stock up on a few jars today!