Rich and spicy, this Duck and Bacon Sausage with Jalapeno Pepper is not fooling around. The heady taste of duck and smoky intensity of bacon is finished off with the tongue tingling taste of jalapeño.
A meat lover’s dream, this sausage uses only a few of the best ingredients to create something spectacular. Masterfully blended so it’s not too rich and not too spicy, it’s just right. Encased in a natural pork casing and naturally low in fat and cholesterol.
Because this is mighty sausage is so flavorful, you can’t go wrong when you throw it on the grill. Top with grilled peppers and onions and enjoy with a cold beer. Kick your casseroles and stuffings up several flavor notches by adding this sausage in during the holiday season.
Sourced from Broadleaf in the United States, one the biggest exporters of prime Australian meat and game. The expert when it comes to providing humanely raised and delicious meat.