Classic Quiche Lorraine Recipe
from United States
by GourmetFoodStore.com
A French classic that's just perfect for the American table! A simple savory tart filled with gooey cheese and salty pancetta, the Quiche Lorraine is a great, all-season lunchtime option when paired with baby greens, or served as an appetizer to lead into a hearty meal.
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Yield: Serves 4