Balsamic Vinegar Of Reggio Emilia Gold SealThe traditional shape of the bottle is a mark of authenticity and guarantee of quality, making this one of the highest-quality Balsamic Vinegars ever produced. This tradizionale-style Aceto Balsamico is rich and highly aromatic, sweeter in flavor and finish than other traditional balsamic vinegarsIngredients: Slow cooked must and acidified must from Italian Grapes, aged for over 25 years in aromatic wood barrels made of oak, chestnut, cherry, mulberry and juniper. A 100% all natural premium product. No food colourings, no thickening agents, no caramels, and no preservatives are added.Storage: at room temperatureAvailability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service. Types of Balsamic Vinegar: Aged Balsamic VinegarBalsamic Vinegar Origin: Balsamic Vinegar of Reggio Emilia, Italy